Our Pinot Noirs and Chardonnays deliver the elegance, structure and character that Santa Barbara County is famous for. Our limited production wines are prized for their depth and complexity.

Nielson Santa Barbara County Pinot Noir Label

2013 Nielson Santa Barbara County
Pinot Noir

8C5FABE2-AF7D-4991-A329-8036A9E12AD9 8C5FABE2-AF7D-4991-A329-8036A9E12AD9

Tasting Notes

This wine displays the beautiful floral and mineral character typical of Santa Barbara Pinot Noir.

Nielson Santa Maria Valley Pinot Noir Label

2012 Nielson Santa Maria Valley
Pinot Noir

BF224CB5-FE6F-44C1-852B-7D4FAA659DF7 BF224CB5-FE6F-44C1-852B-7D4FAA659DF7

Tasting Notes

The flavor profile has a core of dark berry and dark cherry with hints of earth and brown spices, backed by a smooth, silky and long finish, styled to highlight our cool-climate fruit.

Byron Santa Rita Hills Pinot Noir Label

2011 Byron Santa Rita Hills
Pinot Noir

35A35D41-B9E9-B185-ECBF-39EC381738BC 35A35D41-B9E9-B185-ECBF-39EC381738BC

Tasting Notes

Wet stone, cherry, strawberry, fresh tobacco, smoke on the nose. Chalky tannins with smoke and cherry on the finish.

Byron Clone 667 Pinot Noir Label

2012 Byron Clone 667
Pinot Noir

05B1EF77-E2D4-777C-4AC8-2756D333ED8C 05B1EF77-E2D4-777C-4AC8-2756D333ED8C

Tasting Notes

This wine is concentrated and balanced with a long, smoky, and brown spice finish.

Byron Swan Clone Pinot Noir Label

2012 Byron Swan Clone
Pinot Noir

058C9303-CE5E-184E-B7BC-D3701B7DFBA8 058C9303-CE5E-184E-B7BC-D3701B7DFBA8

Tasting Notes

With aromas of rose petals and perfume, the flavors unfold with dark cherry, fresh tobacco and a smoky toast finish.

Byron Whole Cluster Pinot Noir Label

2012 Byron Whole Cluster
Pinot Noir

0592A90C-EE6C-D491-03DB-A67B72FCDCC4 0592A90C-EE6C-D491-03DB-A67B72FCDCC4

Tasting Notes

Features of dark fruit like blackberry and dark cherry, with hints of mineral and smoke. Concentrated and balanced with a long smoky and brown spice finish.

Byron Drizzle Barrel Pinot Noir Label

2012 Byron Drizzle Barrel
Pinot Noir

05898E50-98E5-F964-427A-C8AF1883F713 05898E50-98E5-F964-427A-C8AF1883F713

Tasting Notes

Fruit flavors of plum, blackberry, and cherry, with hints of minerality on the finish. This wine is well balanced with a long smoky finish.

Byron 100 Pinot Noir Label

2011 Byron 100
Pinot Noir

0584F66B-B1FE-75DE-FA40-C0712FA13258 0584F66B-B1FE-75DE-FA40-C0712FA13258

Tasting Notes

Aromas of wet granite, earth, sage, dark cherry and smoke. Mouthfeel has a rich entry, silky round tannins, and brown spice finishing with notes of espresso.

Nielson Santa Barbara County Chardonnay Label

2014 Santa Barbara County
Chardonnay

Please call 805.938.7346 for availability

Tasting Notes

Crisp and concentrated palate with flavors of stone fruit, fig, honey and hints of brown spice with a mineral finish.

2012 Nielson Santa Maria Valley
Chardonnay

03B828B9-EFB4-C50A-CFF4-12C1B9EBB09B 03B828B9-EFB4-C50A-CFF4-12C1B9EBB09B

Tasting Notes

Fruit-forward citrus aromas, accented by hints of mineral and brown spice.

Byron Wente Clone Chardonnay label

2012 Byron Wente Clone
Chardonnay

0580294C-B577-AC58-E4AD-2EBDC954F03B 0580294C-B577-AC58-E4AD-2EBDC954F03B

Tasting Notes

This is one of the most intense and character laden wines we produce, showcasing the unique qualities of this complex selection.

Byron Clone 95 Chardonnay Label

2011 Byron Clone 95
Chardonnay

25D65385-C35C-C3B6-458A-88FE9FA794D7 25D65385-C35C-C3B6-458A-88FE9FA794D7

Tasting Notes

The nose is honey, tangerine and orange blossom. Flavors of stonefruit, citrus and pear lead to a brown spice finish.

Byron GSM

2011 Byron
GSM

058268FA-FE16-DC1E-94FF-40BFCD184E94 058268FA-FE16-DC1E-94FF-40BFCD184E94

Tasting Notes

This GSM blend of Grenache, Syrah and Mourvedre has aromas of clove, anise, all-spice and smoke.

Byron Santa Maria Valley Pinot Blanc Label

2013 Byron
Pinot Blanc

5ABE214B-1276-4076-924D-5367822B3ACA 5ABE214B-1276-4076-924D-5367822B3ACA

Tasting Notes

Our Santa Maria Valley Pinot Blanc displays aromas of stone fruit and orange blossom. Vibrant flavors of honey, orange and a hint of minerality give way to a bright, crisp finish. The backbone of natural acidity gives the wine excellent balance and finesse.